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DINING

A Culinary Journey Awaits

From farm-fresh Kenyan ingredients to sunset cocktails by the pool — every bite tells a story.

Restaurant Interior

Restaurant & Bar

Savor international cuisine crafted with fresh local ingredients. Our restaurant offers a warm, elegant ambiance perfect for any meal.

Open daily 7AM – 10PM

Sunset Dinner

Private table by the pool with a curated menu and live acoustic music. Available upon reservation.

Sunset Dinner by Pool
Cocktail mixing class

Cocktail Classes

Learn to mix signature drinks with our expert bartender — perfect for couples and small groups.

Farm-to-table dinner

Farm-to-Table Dinners

Monthly themed dinners featuring produce from nearby farms and Maasai cooperatives.

Our Menu

Breakfast & Starters

Continental Breakfast

KSh 800

Fresh pastries, fruits, yogurt, coffee/tea

Full English Breakfast

KSh 1,200

Eggs, bacon, sausage, beans, toast, tomatoes

Kenyan Breakfast

KSh 900

Mandazi, sweet potato, chai, fresh juice

Caesar Salad

KSh 650

Romaine, parmesan, croutons, classic dressing

Caprese Salad

KSh 700

Fresh mozzarella, tomatoes, basil, balsamic

Children’s Menu

Thoughtfully prepared with allergy-friendly options clearly marked.

Mini Ugali & Chicken

KSh 600

Soft ugali with tender chicken pieces (nut-free, gluten-free)

Cheesy Pasta

KSh 550

Mild cheese pasta with buttered veggies (contains dairy)

Fruit & Yogurt Bowl

KSh 450

Fresh seasonal fruits with plain yogurt (gluten-free, nut-free)

Mini Burger (Beef or Veggie)

KSh 650

Small patty with bun, lettuce, and tomato (gluten-free bun available on request)

Mandazi & Juice

KSh 400

Freshly fried mandazi with passion or mango juice (vegan, nut-free)

Guests Say

"The Nyama Choma was the best I’ve ever had — and the sunset cocktail hour felt like magic."
— Wanjiru K., Mombasa

Ready to dine under the stars? Reserve your table today.